Friday June18, 2021 7:00PM

Join our Good Life Wine Society featuring 
Wines from The Good Life Wine Portfolio
Friday, June 18, 2021 @ 7:00

Seared Scallops basted in a Hawaiian Barbecue Sauce 
Danimi Primitivo

Lobster Ravioli in a Lobster and truffle oil cream sauce.
Collefrisio Semi Bianco Riserva

DiSalvo’s Famous Osso Bucco in a bath of root vegetables.
Danimi Nero Davola

DiSalvo’s Chef’s Surprise Homemade Dessert
Served with DiSalvo’s Station after dinner drink
Prosecco and Chambord


        Please note: Special dietary needs satisfied upon request

99.00 per person plus 6% tax and 20% gratuity
RSVP w/ credit card by Wednesday March 17th


Please note: No cancellations after RSVP date

Call 724 539 0500 or email: vipevents@disalvosrestaurant